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A real Bavarian restaurant, hotel and beer garden in Herrsching at Ammersee

Seasonal Menu

The Gasthof Hotel zur Post is open daily from 10am

Our kitchen is open between 11am and 10pm


Asparagus Season

1st March till middle of June 2017

Starter

"I deserve this"
Ginger spritz
something great from the innkeeper
0.1l € 3.50

Soup

Asparagus stock lukewarm (give yourself a treat)
served in a glass 0.2l € 1.90

Fine asparagus cream soup
with cream topping
to have a taste in a soup cup € 4.80
soup bowl € 7.20

For fun, extra or as an appetiser

Timea always eats... a Shake me salad with asparagus pieces
and yogurt dressing before
€ 9.90

Who eats asparagus doesn't sin

Asparagus tarte flambe
with asparagus, sour cream, wild garlic, spring onions and tomatoes
€ 13.90

Fine noodles with asparagus ragout
tomatoes and young rocket salad
€ 13.90

Fresh asparagus spears
with young potatoes, either butter or Hollandaise sauce
€ 16.90

... to it the innkeeper drinks a Schnitt Augustiner
€ 3.00

Served to the asparagus spears there are also

South Tyrolean bacon
€ 5.90

Cooked ham
€ 5.90

Buttered escalope of veal original Vienna style
€ 8.90

A small point steak 150g
€ 9.90
who wants can also order 2 steaks
€ 19.80

The imperial dessert

Sissi's strawberry buzz from Possenhofen
2cl € 5.90

REALLY RETRO... a bit of nibbling is allowed...

Pralines from Sen Eck
1 piece € 1.20 - 2 pieces € 2.40 - 3 piece € 3.60

The wine to the asparagus

Sommeracher Silvaner
Bavaria / Sommerach
The Franconian classic newly interpreted. Let yourself be surprised!
0.1l € 3.00
0.2l € 5.90
0.5l € 14.70

Enjoy your meal!


Hotel Gasthof zur Post
Andechsstrasse 1, 82211 Herrsching am Ammersee, Germany
Tel: +49-(0)8152 - 396 270 / Fax: +49-(0)8152 - 396 27 48 / Imprint / Email:

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